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Apple Rosemary Recipes

Your childhood apple juice has grown up! Our Apple Rosemary shrub has it all, combining just a hint of rosemary with a vinegar spiked apple kick you're sure to love.


Try out some of these great recipes with our delicious apple rosemary shrub.

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Dirty Rosey

3 oz of your favorite gin or vodka

1/2 oz Sharab Shrubs Apple Rosemary Shrub

Combine all ingredients in glass and stir until thoroughly chilled. Strain, then add a small sprig of rosemary for garnish.


Apple of my Rye

1oz rye whiskey

1/2oz lemon juice

1/4oz simple syrup

1/2oz Sharab Shrubs Apple Rosemary Shrub

1/3oz apple liqueur 

2 cloves

1/2 sprig of rosemary

Egg White


Combine all ingredients in a shaker (including egg white) without ice. Shake for 10 seconds. Add ice. Shake for an additional 10 seconds. Strain, top with blackstrap bitters and fresh rosemary

Apple Of My Rye
You're Kitten Me


You're Kitten Me

1 1/2 oz gin

1/2 oz  lemon juice

1/2 oz Sharab Shrubs Apple Rosemary Shrub

1/3 oz Apple liqueur ( like Tattersall Freewheeler Pommeau)


Combine ingredients in shaker with ice. Shake, strain into an ice filled glass.

Top with 2 oz soda water


Apple Rosemary Toddy

-1 oz bourbon

-1/2 oz Apple Rosemary Shrub

-1 tsp honey

-3 black peppercorns

-1 sprig of rosemary

- squeeze of 1 lemon wedge

- 4 oz of hot water


Take the peppercorns, rosemary and honey and sauté them for a minute or so. Add the shrub, water and bourbon. Warm and then add a squeeze of lemon to finish.

(You can add apple juice and/or spices like cinnamon, nutmeg, clove if you'd like as well.)

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Apple Julep

- 2oz bourbon

- 1/3oz apple rosemary shrub

- 1/3oz simple syrup or rosemary simple syrup


Add ingredients into a glass filled with crushed ice. Top with a rosemary sprig and apple slice.


Apple Bottom Jeans

- 1 1/2 oz Irish Whiskey

- 1/2 oz apple rosemary shrub

- 1/2 oz lemon juice

- 1/3 oz ginger syrup

Add ingredients into a shaker. Shake and strain into an ice filled collins glass and top with soda water. Garnish with ginger and rosemary.

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Simply add 1/3 to 1/2 oz of any Sharab Shrub to your sparkling wine for a simple and light cocktail.


Shrub & Soda

1oz of any Sharab Shrub to 6 to 8oz of soda water




- 1 1/2 oz of whichever spirit you'd like 

- 1/2 oz fresh lemon juice

- 1/2 oz of any Sharab Shrubs

- 1/4 to 1/2 teaspoon of sugar

Combine ingredients in a shaker with ice. Shake then strain into a glass with ice.

Garnish with bitters



Simply add 1/2 to 1oz of any Sharab Shrub to your beer for a refreshing take on a radler (our personal favorite is Bauhaus Wonderstuff)

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