Recipes

Alcoholic

Radler

Simply add 1/2 to 1oz of any Sharab Shrub to your beer for a refreshing take on a radler (our personal favorite is Bauhaus Wonderstuff)

The Radler. The most simple, yet possibly most delicious way to drink a beer. Simply add your shrub of choice! We recommend a Minneapolis beer, like Bauhaus.
Strawberry Shrub Daiquari featuring white rum, lime juice, and sugar. Delicious drink that you can make from the comfort of your home.

Daiquiri

1 1/2 oz white rum

1/2 oz fresh lime juice

1/2 teaspoon sugar

1/2 oz Sharab Shrubs Strawberry Shrub

 

Combine all ingredients in a shaker with ice. Shake, then strain.

​

Garnish with a mint or basil leaf if desired.

Dirty Rosey

3 oz of your favorite gin or vodka

1/2 oz Sharab Shrubs Apple Rosemary Shrub

​

Combine all ingredients in glass and stir until thoroughly chilled. Strain, then add a small sprig of rosemary for garnish.

The Dirty Rosey is a straight forward drink. Enjoy this chilled drink while taking some Minnesota sun.
The Pearloma is a delicious tequila cocktail featuring our asian pear ginger cinnamon shrub. Prepare to wow your guest with this delicious cocktail!

Pearloma

2 oz reposado tequlia 

1/3 oz Sharab Shrubs Asian Pear Ginger Cinnamon Shrub

1/4 oz pear liqueur 

1/2 oz fresh lime juice

​

Combine all ingredients in a shaker with ice. Shake, then strain into a glass with ice.

 

Top with pear cider (reposado aged if you are able to), a pinch of salt, and blackstrap bitters.

​

Garnish with a cinnamon stick and a dried pear.

Saturday Afternoon

2 oz white rum

3/4 oz fresh lemon juice

1/2 oz Sharab Shrubs Asian Pear Ginger Cinnamon Shrub

1/4 oz pear liqueur

1/4 oz molasses or buckwheat honey (can substitute with 1/3 oz agave if needed)

​

Combine all ingredients in a shaker with ice. Shake, then strain into a glass with ice.

​

Top with blackstrap bitters and lemon slices.

Saturday Afternoon. A delicious drink to pair with your relaxed weekend. This rum cocktail brings out all the flavors we packed into our asian pear ginger cinnamon shrub.
The mojito. A drink everybody loves, but hates to make. Now we do the hard work for you. Our strawberry shrub will blow you away and make this your new favorite summer drink.

Mojito

2 strawberries

6 mint leaves

1/2 teaspoon of sugar

Muddle in a glass, then add:

2 oz white rum

1/2 oz fresh lime juice

1/2 oz Sharab Shrubs Strawberry Shrub

​

Top with soda water and bitters.

​

Garnish with fresh mint and strawberries.

Highball

1 1/2 oz of whichever spirit you'd like

3/4 oz of any Sharab Shrubs

3 to 4 oz of soda water

Combine ingredients in a glass with ice, and lightly stir.

Highball. A simple drink with endless options. There's no wrong way to make your highball when you use Sharab Shrubs in your next cocktail. Our hand-crafted shrub will take your drink to the next level.
The sour. It should just be called the classic. Utilize any of our Sharab Shrub flavors in your next sour and sit back as your tastebuds go on a ride. Your next sour will be your best with Sharab Shrubs.

Sour

1 1/2 oz of whichever spirit you'd like 

1/2 oz fresh lemon juice

1/2 oz of any Sharab Shrubs

1/4 to 1/2 teaspoon of sugar

​

Combine ingredients in a shaker with ice. Shake then strain into a glass with ice.

​

Garnish with bitters

Apple Of My Rye

1oz rye whiskey

1/2oz lemon juice

1/4oz simple syrup

1/2oz Sharab Shrubs Apple Rosemary Shrub

1/3oz apple liqueur 

2 cloves

1/2 sprig of rosemary

Egg White

 

Combine all ingredients in a shaker (including egg white) without ice. Shake for 10 seconds. Add ice. Shake for an additional 10 seconds. Strain, top with blackstrap bitters and fresh rosemary

Apple of my rye is a delicious rye whiskey drink that everyone will enjoy. Our apple rosemary shrub brings out all the aromas, while the egg white keeps everything light and fluffy.
Berry patch will become your new favorite alcoholic beverage to make with our vinegar shrubs. The strawberry and the egg white are the perfect pair not to mention incredibly delicious!

Berry Patch

1 ½ oz. gin
¾ oz. lemon juice
1/2 oz Sharab Shrubs Strawberry Shrub
1  egg white

​

Combine ingredients in a shaker and shake without ice for 10 seconds. Add ice and shake vigorously for at least 10 seconds. Strain into a chilled glass. Top with lime zest

Restrained Elegance

1 1/2oz blanco tequila 

3/4oz Sharab Shrubs Strawberry Shrub

2 drops salt solution ( or a dash of salt)

2 oz soda water

​

Add all ingredients in a glass with or without ice and top with a lime wedge 

Restrained Elegance is our take on the strawberry daiquiri
Berry patch will become your new favorite alcoholic beverage to make with our vinegar shrubs. The strawberry and the egg white are the perfect pair not to mention incredibly delicious!

You're Kitten Me

1 1/2 oz gin

1/2 oz  lemon juice

1/2 oz Sharab Shrubs Apple Rosemary Shrub

1/3 oz Apple liqueur ( like Tattersall Freewheeler Pommeau)

 

Combine ingredients in shaker with ice. Shake, strain into an ice filled glass.

Top with 2 oz soda water

Shrub & Soda

1oz of any Sharab Shrub to 6 to 8oz of soda water

Shrub and soda is a delicious, non-alcoholic way to use our drink shrubs. Pour yourself a drink and enjoy!
Shrub and soda is a delicious, non-alcoholic way to use our drink shrubs. Pour yourself a drink and enjoy!
Shrub and soda is a delicious, non-alcoholic way to use our drink shrubs. Pour yourself a drink and enjoy!

The Wanderer

- 1 1/2 oz Rye Gin 
-1/2 oz Strawberry Shrub 
- 1/4 oz Licor 43
- 1/4 oz Lemon juice 
- Shake, strain into an ice filled lowball and top with 1 1/2oz of ginger beer.

The Radler. The most simple, yet possibly most delicious way to drink a beer. Simply add your shrub of choice! We recommend a Minneapolis beer, like Bauhaus.
Strawberry Shrub Daiquari featuring white rum, lime juice, and sugar. Delicious drink that you can make from the comfort of your home.

East 75

- 1 oz Cognac

- 1/4 oz lemon juice

- 1/2 oz Asian Pear Ginger Cinnamon Shrub

- 1/4 oz pear liqueur 

 

Shake, strain into wine glass and top with 3 to 4 oz of sparkling wine

Jerry Seinfeld

(What's the dill with that?)

- 1 1/2 oz of Gin

- 1/2 oz Strawberry Shrub

- 1/3 oz lemon juice

- 1/3 oz dill simple syrup*

- Shake, strain into a collins glass and top with soda water.

 

 

*Dill Simple Syrup:  Take 1 cup of water and 1 cup of cane sugar and place in saucepan. Heat over medium heat until all the sugar has dissolved. Then add 3 to 4 sprigs of dill and steep for 5 min. Take out the dill and remove product from heat. Bottle and refrigerate after cooled.

The Radler. The most simple, yet possibly most delicious way to drink a beer. Simply add your shrub of choice! We recommend a Minneapolis beer, like Bauhaus.
The Radler. The most simple, yet possibly most delicious way to drink a beer. Simply add your shrub of choice! We recommend a Minneapolis beer, like Bauhaus.

Shrubbles

Simply add 1/3 to 1/2 oz of any Sharab Shrub to your sparkling wine for a simple and light cocktail.

Strawberry Shrub Daiquari featuring white rum, lime juice, and sugar. Delicious drink that you can make from the comfort of your home.

Shrub Collins

- 1 3/4 oz Gin

- 1/2oz Asian Pear Ginger Cinnamon Shrub

- 1/3 oz lemon juice

- 1/4 oz simple syrup

- Shake, strain into a collins glass and top with soda water

Apple Rosemary Toddy

-1 oz bourbon

-1/2 oz Apple Rosemary Shrub

-1 tsp honey

-3 black peppercorns

-1 sprig of rosemary

- squeeze of 1 lemon wedge

- 4 oz of hot water

 

Take the peppercorns, rosemary and honey and saute then for a minute or so. Add the shrub, water and bourbon. Warm and then add a squeeze of lemon to finish. (You can add apple juice and/or spices like cinnamon, nutmeg, clove if you'd like as well

Strawberry Shrub Daiquari featuring white rum, lime juice, and sugar. Delicious drink that you can make from the comfort of your home.
Strawberry Shrub Daiquari featuring white rum, lime juice, and sugar. Delicious drink that you can make from the comfort of your home.

Asian Pear Toddy

-2 oz bourbon

-1/2 oz Asian Pear Shrub

-1 clove

-pinch of cinnamon

-squeeze of 1 lemon wedge

-pinch of fresh chopped ginger

-1 tsp honey

-4 oz of water

 

Add all the ingredients to a saucepan and warm over the stove. Place warmed beverage in your favorite coffee cup!

The Problem Solver

-1 1/4 oz Rye gin

- 1/4 oz  Asian Pear Ginger Cinnamon shrub

- 1/4 oz Cocchi di Torrino vermouth

- 1/2 oz Salers Aperitif

​

-Combine ingredients and stir. Strain into a coupe glass and top with 1 drop of salt tincture and 1 drop of lemon bitters.

Strawberry Shrub Daiquari featuring white rum, lime juice, and sugar. Delicious drink that you can make from the comfort of your home.
Sharab Shrubs Shoot-2.jpg

Strawberry Fields Forever

-

- 1 1/2 oz cucumber vodka

- 2/3oz strawberry shrub

​

Top with sparkling lemonade and a mint sprig

Sharab Bootlegger

​

- 2oz Tattersall Bootlegger 

- 1/2oz strawberry shrub

​

Shake, strain into an ice filled glass and top with soda water.

Sharab Shrubs Shoot-3.jpg
Sharab Shrubs Shoot-7.jpg

Apple Julep

-

- 2oz bourbon

- 1/3oz apple rosemary shrub

- 1/3oz simple syrup or rosemary simple syrup

 

Add ingredients into a glass filled with crushed ice. Top with a rosemary sprig and apple slice.

Smooth Criminal

​

- 2oz of your favorite bourbon or rye

- 1/3oz asian pear shrub

- 1/8oz pure maple syrup

- 1/8oz tattersall orange crema

 

Combine in glass, stir, add ice. Garnish with an orange swath 

Muletide Offerings

-

-- 1 1/2oz mezcal

- 1/2 oz lemon juice

- 2/3oz asian pear shrub

- 1/3 oz ginger syrup

​

Combine in shaker, shake and strain into glass. Top with soda and a cinnamon stick

No James, I want my drink stirred!

 

- 2oz roku gin

-1/2 oz dry vermouth

- 1/3 oz plum shrub

- Pinch of salt

 

Combine and stir. Strain into a coupe and garnish with a lemon rip

Plum Ginger Margarita

-

- 2 oz blanco tequila

- 1/2 oz lemon juice

- 1/2 oz plum shrub

- 1/4 oz agave

- Fresh ginger ( to taste)

 

Combine in shaker, shake and strain into a ice filled glass. Top with candied ginger and a lemon peel

Something of a spritz nature

 

- 1 1/2 oz blanc vermouth

- 1/2 oz plum shrub

- 1/4 oz licor 43

- Pinch of salt

​

Combine into an ice filled glass and top with soda water and a basil leaf

SPH v2.0

-

- 2oz sake

- 1/2 oz plum shrub

 

Combine into an ice filled glass and top with soda. Garnish with shiso

Apple Bottom Jeans

 

- 1 1/2 oz Irish Whiskey

- 1/2 oz apple rosemary shrub

- 1/2 oz lemon juice

- 1/3 oz ginger syrup

​

Add ingredients into a shaker. Shake and strain into an ice filled collins glass and top with soda water. Garnish with ginger and rosemary.